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From Seychelles

San-J - Gluten Free Tamari Soy Sauce with 28% Less Sodium - Specially Brewed - Made with 100% Soy - 10 oz. Bottle

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Product ID: 60540322
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san-j
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About the item

Taste the Tradition! 🍜 Enjoy authentic Japanese flavor without gluten. Made with non-GMO water, soybeans, and salt. Experience rich, bold taste with 28% less sodium. Brewed using family methods passed down for 8 generations. Perfect for marinades, stir-fries, and dipping. Gluten-Free Certified 100% Soy 28% Less Sodium San-J Gluten Free Tamari Soy Sauce is a premium soy sauce made with 100% soy and 28% less sodium, offering a rich flavor profile without compromising on . Brewed using traditional methods for over eight generations, this gluten-free sauce is perfect for a variety of dishes, ensuring you can enjoy authentic Japanese cuisine with pure, non-GMO ingredients.
  • A FULL TASTE WITH LESS SODIUM: Made with 100% soy and no wheat, San-J Tamari Soy Sauce has a richer, bolder, more complex taste than typical soy sauce and if you are looking to reduce sodium intake you can still enjoy the full flavor of your dish by adding Less Sodium Tamari instead of salt..
  • GLUTEN FREE: Our fermentation process gives San-J Gluten-Free Tamari Soy Sauce great flavor-enhancing properties and if you are gluten-free, we invite you to try this soy sauce certified by the Gluten-Free Certification Organization.
  • GENERATIONAL COMMITMENT: San-J has brewed Tamari using the family methods passed down for eight generations, upholding a commitment to use no artificial flavor additives or colors to bring an authentic taste of Japanese cuisine right to your kitchen.
  • A PERFECT PAIRING: Tamari Gluten Free Soy Sauce is made to be a versatile partner to many of your favorite dishes so use it as a marinade and in stir-fry dishes or simply dip your seafood, sushi, veggies or appetizers in this flavorful, gluten-free soy sauce.
  • WHAT'S IN IT: San-J Tamari Soy Sauce is brewed and fermented with simple non-GMO ingredients: water, soybeans, salt and a little alcohol to preserve freshness. No artificial preservatives, flavors or color added.
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