Product Description A Piedmontese classic, it plays with the contrasting notes of chocolate and rum, which alternate on the palate to offer a unique tasting experience: the bitterness of the chocolate gives way to the warmth and sweetness of the rum. Ingredients DARK CHOCOLATE (COCOA SOLIDS: 60% MIN.) WITH RUM FILLING -32%. GLUTEN FREE INGREDIENTS: Cocoa mass, Sugar, Cocoa butter, Rum (59.9% ABV) 5.0%, Rum (54% ABV) 4.5%, Water, Glucose syrup, Cocoa powder, Cocoa mass (New Guinea), Emulsifier: SOY lecithin, Thickener: Pectin, Natural vanilla flavor. MAY CONTAIN TRACES OF NUTS AND MILK P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions Whoever thought to combine the delights of Rhum with the blissful indulgence of chocolate was definetely up to something! Perfect to be paired with a nice glass of liquor. Manufacturer Contact Information Venchi S.p.A. - Via Venchi, 1 - 12040 Castelletto Stura (CN) - Italy See more
Package Dimensions | 17.5 x 11.4 x 6.9 cm; 200 g |
Additives | Gluten Free |
Units | 200.0 gram |
Storage Instructions | The best way to store Venchi chocolate is to keep it in its wrapping in a cool, dry place away from sources of heat and light, at a temperature between 16 and 20 degrees. If these conditions are followed, the product can be safely consumed by the date shown on the label while ensuring its flavour, aroma and microbiological characteristics remain unchanged |
Manufacturer contact | Venchi S.p.A. - Via Venchi, 1 - 12040 Castelletto Stura (CN) - Italy |
Country of origin of primary ingredient(s) | Italy |
Brand | Venchi |
Speciality | Gluten Free |
Manufacturer | Venchi |
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