Description
- Stone ground from hard red spring wheat the traditional way on slow-moving, cool-running millstones to preserve the flavor and nutrition of the original whole grains
- This flour has a protein content of 13-15%, which makes it a terrific choice for all manner of whole wheat bread dough, including sandwich bread, rustic rolls, whole wheat hamburger buns, bagels, pretzels and flatbreads
- You can also use Bob's Red Mill Organic Whole Wheat Flour for whole wheat pasta, muffins, quick breads, cookies and bars
- An excellent source of dietary fiber
- BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
Bob's Red MillOrganic Whole Wheat Flour, 5lb (Pack of 1) - Non GMO, Whole Grain, Vegan, Kosher