Parchment paper can be used by cooks of any level: A gourmet may steam fish and fresh vegetables en papillote in the oven; a baker might substitute parchment paper for grease on a cookie sheet; and college students can wrap their store-bought burritos with the paper and pop them in the microwave. This Swedish brand uses unbleached paper--in this case, 71 square feet of it--and recycled-recyclable packing materials. --Leah Kohlenberg
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