Tropical islands aren’t a natural bear habitat, but they’re a big vacation destination. They’re also the inspiration for Toasted Coconut Almond granola, featuring Non-GMO project verified toasted coconut, almonds, and cinnamon. As great on the slopes as it is on the sand and it’s all vegetarian and gluten free. We're just going to come out with it. Bears make the decisions around here. They pick out the ingredients, create new flavors and taste-test every batch of granola we make. Nothing goes out the door before it gets their bear stamp of approval. Now you may be thinking, why? Employing wild, unpredictable animals seems like a terrible business plan. Sure, we admit sometimes things can get a little awkward, like when the company picnic is BYOB (bring your own bees). But the truth is, the bears keep us honest. Their instincts always point them to the highest quality foods found in the wild.
Trustpilot
1 month ago
2 weeks ago